How to make Vietnamese coffee – Cách pha cà phê

A unique way of drinking coffee. Vietnam offers definitely one of the best cup of coffee in the world! Full recipe at : www.danangcuisine.com

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10 Responses to “How to make Vietnamese coffee – Cách pha cà phê”

  1. <path_to_url> itsemmiex

    can u make bubble tea?

    Reply
  2. <path_to_url> sivyig

    ah okay :) thanks
    i wanna try this tomorrow morning :)

    Reply
  3. <path_to_url> HelenRecipes

    Cool! You are now a genuine coffee drinker hehe

    Reply
  4. <path_to_url> HelenRecipes

    Do you mean you use the same amount of coffee grain and just add more water for another batch? If so, the taste is not the same. The coffee grain should be used just once with the right amount of water. Too much water will lead to bad sour taste.

    Reply
  5. <path_to_url> sivyig

    will it still taste the same if we just make coffee regularly using a coffee maker and just add that coffee to condense milk?? :)

    Reply
  6. <path_to_url> HelenRecipes

    do you mean "phin" (the coffee press)?

    Reply

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